THE MENU
Our ethos here at Grazing has always focused on provenance and produce. Mark has selectively picked to work with the best Scottish and English producers, so whether it's a humble carrot, the best scotch fillet of beef or anything in between, you can trust that every ingredient is at its peak seasonal best across the menus.
SEASONAL MARKET MENU
BY CHEF MARK GREENAWAY
Join us at Grazing by Mark Greenaway as we celebrate a new season of Scottish flavour. Enjoy a bespoke 5-course seasonal Tasting menu by award-winning Chef, Mark Greenaway, incorporating the best of Scotland’s fresh produce.
To reserve your tasting menu experience, please quote ‘Market Menu’ in the special requests, at the time of your booking.
£65 PP | £45 Add Matching Wines
To reserve Chef Mark's Market Menu, please quote 'Market Menu' in your special requests
at the time of your booking.
Opening Hours
Contact Details
Open Daily | 5:00pm - 9:30pm
Rutland Street
EH1 2AB - Edinburgh
+44(0)131 222 8832